Restaurant General Manager
Company: 9461 Anna's House Corporate
Location: Lansing
Posted on: March 21, 2026
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Job Description:
Are you a visionary leader with an unyielding passion for
hospitality, operational excellence, and cultivating a thriving
team? Do you dream of creating an unforgettable dining experience,
one perfect breakfast at a time? Anna's House is more than just a
breakfast spot. It's a beloved institution in Michigan. We are
known for our breakfast classics, commitment to locally sourced
ingredients, and dietary inclusive menu. We've built a reputation
for exceptional food and a dining experience that brightens our
guests' entire day. As we continue to grow, we're seeking an
exceptional General Manager for upcoming opportunities in the
greater Lansing area. This isn't just about managing a restaurant.
It's about leading a community, nurturing talent, and shaping the
future of a cherished local establishment. If you're ready to
inspire, innovate, and elevate every aspect of a dynamic breakfast
and lunch operation, then we want to hear from you! What You'll Do
(and excel at!): As the General Manager, you are the heart and soul
of Anna's House. You will be the strategic mind and hands-on leader
responsible for all facets of the restaurant's operations,
performance, and culture, including: Strategic Leadership & Vision:
Develop and execute a clear vision for Anna's House's continued
growth and success, enhancing our brand and market presence in the
local area. Operational Mastery: Oversee all daily operations, from
seamless front-of-house service to efficient heart-of-house
production. You'll ensure unwavering adherence to our high
standards of quality, consistency, cleanliness, and food safety.
Financial Stewardship: Drive profitability by managing budgets,
controlling costs, optimizing inventory, and identifying
revenue-generating opportunities. Team Development & Culture:
Recruit, hire, train, mentor, and motivate a high-performing team.
Foster a positive, respectful, and engaging work environment where
every team member feels valued and empowered to excel. Guest
Experience Champion: Ensure every guest receives an extraordinary
dining experience, consistently exceeding expectations. Proactively
address feedback and build strong, lasting relationships with our
loyal customer base. Menu & Quality Control: Collaborate with the
culinary team to maintain menu integrity and ensure consistent food
quality. Marketing & Community Engagement: Work with the Marketing
Department to implement local marketing initiatives and build
strong ties within the community (may require occasional evening
attendance). Problem-Solving & Adaptability: Exhibit strong
decision-making skills and the ability to effectively resolve
challenges and adapt to the dynamic nature of restaurant
operations. Compliance & Safety: Ensure full compliance with all
local, state, and federal regulations, including health codes and
employment laws. What You Bring to the Table: 3 years of proven
General Manager experience in a high-volume, full-service
restaurant, preferably in breakfast/lunch operations. Demonstrated
success in financial management, including P&L analysis,
budgeting, and cost control. Exceptional leadership and
team-building skills, with a track record of inspiring and
developing staff. A deep understanding of restaurant operations,
including inventory management, scheduling, POS systems, and
facility maintenance. Unwavering commitment to exceptional customer
service and creating memorable guest experiences. Strong
communication, interpersonal, and problem-solving abilities.
Reliability, punctuality, dependability, and readiness to
contribute to each shift. Proven ability to thrive in a fast-paced
environment and manage multiple priorities effectively. A passion
for breakfast/lunch cuisine and the hospitality industry. Why
You'll Love Leading with Us: Lead a beloved local establishment:
Make a significant impact on a restaurant that is a true gem in the
community. Autonomy and impact: You'll have the authority and
resources to truly shape the restaurant's direction and success.
Competitive salary and benefits package that includes health,
dental, vision, PTO, and performance-based bonuses. Consistent
early morning/daytime shifts: Get your workday done and enjoy your
evenings! Opportunity for long-term career growth Be a part of a
passionate and dedicated team committed to excellence and a
positive work environment. If you are a strategic, dynamic, and
results-driven leader with a genuine love for breakfast and
hospitality, we encourage you to apply. Join us and help us
continue saving the world from an ordinary breakfast!
JB.0.00.LN
Keywords: 9461 Anna's House Corporate, Troy , Restaurant General Manager, Hospitality & Tourism , Lansing, Michigan
